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Spareribs

IRIS USA Inc.
Servings

3 servings

Prep Time

15 minutes

Cook Time

55 minutes

Category

Meat

Spare ribs marinated in asian sweet sauce
Spareribs

Ingredients

    • 2 LBS spareribs

    • 2 cloves Garlic

    • Salt and pepper, to taste

    • 0.5 cup Orange juice
    • 5.5 tbsp Soy sauce
    • 1.5 tbsp Honey

    Directions

    1. In a pressure cooker, add in the spareribs, garlic, salt, and pepper. Mix well.

    2. In a small mixing bowl, combine the orange juice, soy sauce, and honey. Mix until well combined.

    3. Pour the orange juice mixture over the spareribs in the pressure cooker.

    4. From the main menu, select 'Auto Cook' and select 'Spareribs' from the recipe presets. Press 'Ok' to start.

    5. Securely attach lid and set the pressure release valve to 'SEAL' Press 'Ok' to start.

    6. Once cook time has finished, ensure that the float valve has fully descended, then turn the pressure release valve to 'VENT'. Confirm that all steam has released from the valve before opening the lid.

    7. Open the pressure cooker and use tongs to remove the spareribs.

    8. Serve the steamed spareribs hot and enjoy!